Everything on the menu was something I wanted to try.
The Baltimore Sun
Benalcazar and Perry have transformed the former location of Centro Tapas and Bicycle into a warm space for their seasonal, made-from-scratch comfort food.
Liv2Eat embraces its predecessor’s legacy with its slow-food ethos and use of high-quality ingredients in an easygoing setting.
Baltimore City Paper
*We use local purveyors and seasonal ingredients whenever possible. Consuming raw or under cooked meat, seafood, or eggs can increase the risk of food born illnesses. 20% gratuity will be added for parties of 6 or more.
OpenTable Diner's Choice Winner: February 2017!
Thank you to everyone whose support made this possible.